How Prohibition Killed the Bowery
By Alice Sparberg Alexiou
Back in the days when the Bowery epitomized New York at its grittiest, most honkey-tonk, warm-hearted best—between the end of the Civil War and World War I—nothing was more important to the well being of the street’s motley population of artists, actors, immigrant poor, and bums than the saloon. Yes, the saloon. It was a Bowery institution. During the Bowery’s peak years, the 1890s, the street boasted nearly 100 saloons, each with its own clientele and reasons for existing. In the days of Tammany, specific saloons functioned as political clubhouses; there were “concert saloons,” where the races mingled and drank and sang and had a grand old time, singing and dancing to songs with dirty lyrics banged out on rinky-dink pianos, and waitresses doubled as prostitutes. In some saloons, homesick German and Irish immigrants found compatriots with whom to drink away their pain. And other saloons were like drunken old grandmothers who gathered all those Bowery bums into their beery bosoms and comforted them, providing shelter and the chance to convene with other bummy alcoholics, all of whom had run away to the Bowery from all over the country and the world with a specific purpose: to drink among others who were just like them.
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